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cooking

Podcast Travel Work

Joy The Baker On Gap Years, Starting Over And Her Fave Food Trends

joy-the-baker-we-could-make-that

WOAH! A podcast on a Monday instead of the typical Friday!? Yep. This is a new series: We Could Make That in-between-isodes where I talk to top food writers, popular Instagrammers and all around cool people to share their favorite makers of the moment. Have someone to nominate? Email me here. I want to be Joy Wilson’s friend. But then again, everyone does. That’s why she’s been awarded “Best Baking Blog” by everyone from Saveur to The Kitchn since she started joythebaker.com…

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DIY Podcast Work

Slice of Pai on Instagram, Food Trends and Starting Out

slice-of-pai-podcast-joann-pai-2

WOAH! A podcast on a Wednesday instead of the typical Friday!? Yep. This is a new series: We Could Make That in-between-isodes where I talk to top food writers, popular Instagrammers and all around cool people to share their favorite makers of the moment. Have someone to nominate? Email me here. Joann Pai started writing her blog as a way to keep her friends and family in the loop during her travels. Then, Instagram came along and everything changed. Suddenly, the…

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DIY Podcast Work

Emoji Pasta, Star Wars and The Ultimate Dinner Party with Linda Miller Nicholson

WOAH! A podcast on a Wednesday instead of the typical Friday!? Yep. This is a new series: We Could Make That in-between-isodes where I talk to top food writers, popular Instagrammers and all around cool people to share their favorite makers of the moment. Have someone to nominate? Email me here. Linda Miller Nicholson, or Salty Seattle as her fans know her, has been called the “Lady Gaga of Food” by The Cooking Channel. She was also a competitor on the hit…

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